The owner and head chef, Paul Rose, is an expert in location catering. Having been a chef in the British army for a decade, cooking great food in extreme conditions is second nature. Paul has excelled at his trade and was posted to Buckingham palace. This was a prestigious position, and with this came numerous awards and commendations including young chef of the year at Hotelympia, two gold medals in improvised food catering plus a further gold in a prestigious tri-service competition. Paul then set his sights on the television and film world. For the last 4 years Paul has worked on various films, television programmes and commercials for all the major TV operators and distributors including ITV, BBC, E4, Channel 4 and SKY. He has created constant repeat business for employers and continuously received amazing reports within the industry. He then took the plunge and started his own company and this is how Rose was born. See website for more details.
The owner and head chef, Paul Rose, is an expert in location catering. Having been a chef in the British army for a decade, cooking great food in extreme conditions is second nature. Paul has excelled at his trade and was posted to Buckingham palace. This was a prestigious position, and with this came numerous awards and commendations including young chef of the year at Hotelympia, two gold medals in improvised food catering plus a further gold in a prestigious tri-service competition. Paul then set his sights on the television and film world. For the last 4 years Paul has worked on various films, television programmes and commercials for all the major TV operators and distributors including ITV, BBC, E4, Channel 4 and SKY. He has created constant repeat business for employers and continuously received amazing reports within the industry. He then took the plunge and started his own company and this is how Rose was born. See website for more details.